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Charcuterie Board

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When it comes to entertaining, a charcuterie board is a go-to for hosts—and a fan favorite of guests—for good reason. Celebrate the holidays with a selection of our most popular local cheeses, ferments and snacks.

Barrel + Brine NY Deli Dills and Pickled Red Onions, Nunda Horseradish and Caraway Mustard, Parmesan Crips by Monks' Bread, Top Seedz Sea Salt Crackers, Battistoni Stick Pepperoni, Lively Run Chevre and Blue Yonder, Lady of the Lake (gouda and parmesan combo) from Muranda, and Yancey's Fancy Bergenost Havarti.

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