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Pure New York State maple syrup from Swarey's Sugarhouse in Interlaken, NY
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Sweet Cindy's fall wildflower honey is a perfect mix of goldenrod, bamboo, and aster flowers. This variety of raw honey is much darker (color may vary to a medium light color) that contains a more robust palate. Excellent for fall allergies! Our honey is made entirely from small, local farms in Western NY! Our honey is bottled in glass jars to maintain flavor and purity.
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Cornerstone Orchards produces this historic Apple Cider Syrup. Largely used as a sweetener during the Civil War, it lost its popularity after Prohibition. Today it is used for glazes, as a sweetener, in yogurt or oatmeal, and with a couple teaspoons in hot water it makes hot apple cider.
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Organic New York Grade A maple syrup. Amber or extra dark robust. 32 oz