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Red's Best

Atlantic Cod

$24.00
 1 lb

Dive into wellness with our lean, protein-rich cod. Packed with essential nutrients and omega-3 fatty acids, this mild-flavored fish is as good for your body as it is for your taste buds. Embrace the healthy, delicious choice of New England's favorite white fish.


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Atlantic Haddock

$19.50
 1 lb

Flaky white fish and tender in texture, haddock is one of the most popular options used in fish n' chips in the US.


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Red's Best

Calamari (Squid)

$15.00
 1 lb

Tender with a mild, sweet flavor and firm texture, squid is traditionally added to pasta dishes or breaded and fried for calamari.


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$39.00
 1 lb

Buttery and firm with a rich and sweet ocean flavor, nothing compares to dry sea scallops.


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Red's Best

Clam Chowder

$17.00
1 Quart

Fresh, wild-caught New England Clam Chowder.  1 quart.


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Red's Best

Haddock Fish Sticks

$12.50
 1 lb

Super tasty, convenient, fully-cooked fish sticks made from wild-caught New England haddock! These 1 oz pieces are kid-tested and excellent for no-fuss meals.


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$19.00

Sourced from the pristine waters off Kodiak, Alaska, our Wild Alaskan Halibut offers a delicate flavor with a firm, flaky texture. Sustainably harvested and flash-frozen for peak freshness, this lean, protein-rich fish is perfect for grilling, baking, or searing.


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Lobster Bisque

$16.50
1 Quart

Fresh, wild-caught New England Lobster Bisque.  1 quart.


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$10.00
 8 ounces

Handcrafted New England fish cakes made with locally caught white fish and butter potatoes—authentic coastal flavor delivered fresh to your door.


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$15.00
5-7 oz

Also known as black cod, sablefish is naturally rich, buttery, and mildly sweet, prized for its deep flavor and melt-in-your-mouth quality, which makes it very forgiving to cook. If you’re looking for a fish that delivers restaurant-quality results at home, sablefish is a favorite of chefs for its flavor, texture, and versatility.


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Red's Best

Salmon Burgers

$15.00
2 patties

Hand made on the Boston Fish Pier our burgers are blended with fresh ingredients to compliment the natural flavor of our fish, not mask it. Our recipe was first created at our retail location in downtown Boston and quickly became a menu staple since 2015!


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$10.00
5-7 oz

Experience the clean, delicate flavor of our Wild Alaskan Coho Salmon, responsibly harvested from the pristine waters of Bristol Bay, Alaska. Each fish is carefully caught by our trusted fishing partners using sustainable gillnetting methods that minimize environmental impact while ensuring the highest quality seafood reaches your door.


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