Wild Alaskan Coho Salmon

Experience the clean, delicate flavor of our Wild Alaskan Coho Salmon, responsibly harvested from the pristine waters of Bristol Bay, Alaska. Each fish is carefully caught by our trusted fishing partners using sustainable gillnetting methods that minimize environmental impact while ensuring the highest quality seafood reaches your door.

Key Features:

• Sustainably Harvested: Our Coho Salmon is caught using eco-friendly gillnetting practices, supporting the long-term health of wild salmon populations.
• Direct Sourcing: We partner directly with Alaskan fishermen who own their boats, ensuring complete traceability and exceptional quality from ocean to plate.
• Rich in Nutrients: Packed with omega-3 fatty acids, high-quality protein, and essential vitamins—providing exceptional nutrition with every bite.
• Versatile Cooking: With its firm texture and mild flavor, Coho Salmon is perfect for grilling, baking, poaching, or pan-searing.
• Flash-Frozen Fresh: Immediately frozen at peak freshness to preserve the natural flavors and nutritional benefits until it arrives at your door.

Taste Profile: Our Wild Alaskan Coho Salmon offers a mild, slightly sweet flavor with a medium-firm texture and beautiful orange-red flesh. Less rich than King Salmon but more flavorful than Sockeye, Coho provides the perfect balance for salmon lovers and those new to wild-caught seafood alike.

When you choose Net To Table Seafoods, you're not just enjoying premium seafood—you're supporting independent fishing families and the sustainable practices they champion.