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4 lbs of Baby Spinach
Non-Local
Cooking Ideas
- Use fresh spinach in salads, sandwiches or wraps
- Add fresh or frozen spinach to soups, pasta, dips or smoothies
- Steam or sauté spinach as a quick side dish- sprinkle with vinegar or a touch of grated cheese
Spinach is an excellent source of vitamin A K. It is also a good source of folate and vitamin C. A half cup of cooked spinach is a good source of vitamin B6, riboflavin, calcium, iron and potassium!

