Wild Alaskan Pacific Cod

Harvested from the nutrient-rich waters surrounding Kodiak Island, our Pacific Cod represents the care and expertise of Alaska's small-boat fishing fleet. Each fish is individually caught using sustainable hook-and-line methods, then processed with care at Wild Source, the Suna'q Tribe's facility, ensuring exceptional quality from ocean to plate.

This wild-caught cod delivers a clean, mild flavor with a distinctive flaky texture that holds up beautifully in cooking. The pristine waters where these fish thrive and the traditional processing methods of the Suna'q Tribe combine to create a premium product that showcases the best of Alaska's seafood heritage.