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Bread, Whole Wheat (NY)
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Savage Wheat Project
Truffle Brownie
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Savage Wheat Project
Bread, Sourdough Rye with Caraway Seed
The Sourdough Rye is leavened 100% with natural sourdough. Powdered as well as whole organic caraway seeds float throughout the loaf. It is more durable than the soft rye making it great for toast, paninis, grilled Reubens, and other toasted sandwiches.
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We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
Savage Wheat Project
Bread, Soft Einkorn Loaf
Low Gluten. Good for gluten-sensitive persons. The Soft Einkorn Loaf is a versatile favorite. It is soft and approachable with a mix of yeast and sourdough fermentation.

