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Kale
$2.50
1 bunch
Seabert Farms
This fifth-generation family farm located in Cambria, NY offering a variety of fruits and vegetables.- Don’t wash until ready to use: Moisture leads to faster spoilage.
- Store in a plastic or reusable produce bag: Remove as much air as possible and seal tightly.
- Refrigerate in the crisper drawer: Kale stays freshest at 35–40°F and can last up to a week.
- Revive wilted leaves: Submerge them in cold water for 10–15 minutes to bring back their crispness.
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Ellicottville Greens
Microgreens, Sunflower Shoots
$9.00
2
ounces
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Headwater Food Hub
Corn, Frozen
$4.50
24
ounces
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Fenton's Produce
Cauliflower, Purple
$6.00
1 each
