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Non-Alcoholic Cocktails (Single Bottle)
Made by hand at the St. Agrestis distillery in Brooklyn, NY using old world methods, these non-alcoholic cocktails are naturally colored, perfectly balanced, and incredibly flavorful! Made ready-to-serve, all you need is a bottle opener to enjoy the same award winning beverage served at countless Michelin-starred restaurants, renowned bars and venues across the United States.
Made by hand at the St. Agrestis distillery in Brooklyn, NY using old world methods, these non-alcoholic cocktails are naturally colored, perfectly balanced, and incredibly flavorful! Made ready-to-serve, all you need is a bottle opener to enjoy the same award winning beverage served at countless Michelin-starred restaurants, renowned bars and venues across the United States.
200 ml / 6.76 oz bottles
Phony White Negroni
2025 San Francisco World Spirits Competition Double Gold & Best in Class & Best in Show Overall Winner! Introducing the Clarified Phony White Negroni. Developed and bottled at our Brooklyn, NY distillery by our team of award-winning producers, the Phony White Negroni is made with 30 real, raw, non-GMO, organic ingredients. Made utilizing the base of our beloved classic Phony Negroni®, our release is driven by amplified gentian root and citrus notes, providing a bright shining, bitter backbone that is then clarified to provide a near-clear drinking experience. These layered botanicals paired with a touch of carbonation provide a silky mouthfeel that mimics the bite of alcohol. The final result is an elegant, complex and juicy non-alcoholic cocktail with Champagne-color that’s perfect for all of your celebrations.
Phony Negroni
Developed and bottled at our Brooklyn, NY distillery by our team of award-winning producers, the Phony Negroni® is made with 30 real, raw, non-GMO, organic ingredients. Nuanced notes of Tuscan juniper, southern Italian citrus and florals provide slightly sweet and herbal notes, with a familiar backbone of bitterness Negroni enthusiasts expect. These layered botanicals paired with a touch of carbonation provide a silky mouthfeel that mimics the bite of alcohol. Enjoy in a rocks glass over ice with an orange twist, or from the bottle anywhere.
Phony Espresso Negroni
Phony Espresso Negroni is made utilizing the base of our beloved classic Phony Negroni®. This bitter foundation is perfectly balanced and blended with the rich, acidic and bitter notes of espresso, brewed in house using only the finest roasted espresso beans, all to keep you going further. These layered botanicals paired with a touch of carbonation provide a silky mouthfeel that mimics the bite of alcohol. Enjoy in a rocks glass over ice with a coffee bean garnish, orange twist, or from the bottle anywhere.
Phony Mezcal Negroni
Utilizing the base of our beloved classic Phony Negroni®, we’ve emphasizing mezcal qualities by smoking nopales cactus, which provide nuanced notes of smoke, vegetal complexity and earthiness to complement its bitter foundation. These layered botanicals paired with a touch of carbonation provide a silky mouthfeel that mimics the bite of alcohol. Enjoy in a rocks glass over ice with an orange twist, or from the bottle anywhere. Savor the Smoke, Skip the Booze.
Amaro Falso
The counterpart to our beloved spirituous version, Amaro Falso, is made using the 20 herbs, spices, citrus and other botanical ingredients, sans alcohol. Driven by nuanced notes of herbal spice, mint and bitter complexity from gentian root. These layered botanicals paired with a carbonation provide a silky mouthfeel that mimics the bite of alcohol. The result is a refreshingly bittersweet cocktail that’s perfect either as a pre-meal aperitivo or after dinner digestivo. Enjoy in a highball glass over ice with a lemon twist, or from the bottle anywhere.
St. Agrestis
The world's greatest cocktail — no alcohol required.
The St. Agrestis story starts well before the first bottle was produced. As the sons of an Italian immigrant father and first-generation Italian-American mother from Brooklyn, brothers Louis and Matt Catizone's lives have always been consumed by fine Italian food, beverage, and family. Their school lunches weren't peanut butter and jelly, but soppressata on Nonnina's freshly baked bread with a small bitter Italian soda. Their first sip of amaro came from the Sunday dinner table — well before the digestivo gained mainstream popularity, and at least a decade before they were of age to drink it.
Those roots ran deep. It was these influences that drove the brothers to team up alongside long-time friend and industry veteran Steven DeAngelo to create St. Agrestis in Greenpoint, Brooklyn — from being the first to produce amaro in New York City to developing the globally renowned non-alcoholic Phony Negroni.
Unlike many non-alcoholic spirits on the market, the Phony Negroni is not a dealcoholized product. Instead, St. Agrestis tapped into over a decade of spirits distillation experience to create a one-of-a-kind, proprietary production system that reverse-engineers the process — maintaining all of the flavors, aromas, color, and mouthfeel of a proper cocktail, but without alcohol.
The results are extraordinary. The award-winning Phony Negroni is made with 30 real, raw, non-GMO, organic ingredients sourced from five continents, with nuanced notes of Tuscan juniper, southern Italian citrus and florals, and the familiar gentian-driven bitterness Negroni enthusiasts expect. Flavors include the classic Phony Negroni, Phony Mezcal Negroni, Phony Espresso Negroni, and Phony White Negroni — alongside their non-alcoholic Amaro Falso. Named the 2025 Rising Drink Brand of the Year by VinePair, St. Agrestis is now available in 40 states nationwide.
Whether you're sober, sober-curious, or simply taking the night off, St. Agrestis proves that drinking well has nothing to do with alcohol — and everything to do with craft.
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