Chocolate, January Collection Truffles (6 or 12 Piece)

When it comes to chocolate, there’s a world of difference between mass-produced candy and small-batch, hand-crafted creations. That difference is exactly what Blue Table Chocolate brings to Buffalo and Western New York—a true artisan approach that transforms chocolate into an experience.

Founded by Ben Johnson, Blue Table Chocolate was born out of a passion for chocolate-making and a belief that food should be both delicious and meaningful. What started as a small project at his kitchen table has grown into a nationally recognized chocolate brand that still holds true to its local roots. Today, their handcrafted chocolates are celebrated for their creativity, elegance, and dedication to the craft.

Blue Table specializes in bean-to-bar and couverture chocolate creations—meaning they source the highest-quality chocolate from ethically minded growers and transform it into confections that balance artistry and taste. From truffles and bonbons filled with inventive flavors, to chocolate bars studded with nuts, fruits, and spices, each piece is carefully designed to delight.

Their process is as much about art as it is about science. Chocolatiers at Blue Table temper chocolate to perfection, ensuring every bite has that irresistible snap and glossy finish. Each truffle is filled with smooth ganache, crafted in small batches so flavors remain vibrant and fresh. Their seasonal collections often reflect local ingredients and inspirations, making their chocolates feel uniquely tied to WNY.

Supporting Blue Table Chocolate means more than indulging in a sweet treat—it’s about valuing craftsmanship, sustainability, and local entrepreneurship. In an era when big brands dominate, small artisans like Blue Table remind us that food can tell a story, connect us to global farmers, and still feel rooted in our community.

When you enjoy Blue Table through FreshFix, you’re savoring chocolate the way it’s meant to be—thoughtful, artful, and unforgettable.