Tom- a Tomme Style natural rind cheese. Once a beloved cheese at Reverie Creamery in Mayville NY, Tom is back available and produced by Eden Valley Creamery. Tom is an American Cheese Society Winner in 2019  and Gold Medal Winner of NYS Fair Best Farmstead Artisan Hard Cheese in 2016. Gently vat pasteurized and aged 3-4 months, Tom is a young cheese with fruity notes. Each wedge is cut and packaged with care by hand and may vary by size. Approximately 1/3 lb. 

Reverie Creamery and Eden Valley Creamery began a relationship in 2022 when Reverie of Mayville NY lost their milk supply. EVC made Reverie's cheese for a full year before they made the decision to retire and close doors. EVC purchased the recipes, equipment and rights to produce these amazing award winning cheeses.

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All 4 styles are aged naturally on wood boards creating a unique and artistic rind and flavors.