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Baby Ginger, Organic (4oz)

$5.75

4 ounces
Organic Baby Ginger from Root Down Farm!  Baby ginger has a super-thin skin, so it doesn't need to be peeled, and isn't as fibrous as mature ginger.  It comes with the stalk and leaves, all of which is edible.  Because it isn't cured, though, like mature ginger, it has a shelf life of 1-2 weeks.  It can be chopped up and frozen for later use.  Portions are approx 4 oz

Root Down Farm

Root Down Farm is a family owned farm run by Steve and Erin Blabac located near the heart of Clarence Center. Started in the spring of 2011 to support 50 CSA shares, it has grown to serve 300 members and FreshFix customers! The farm consists of leased land throughout the town of Clarence; some of which is protected by the Western New York Land Conservancy.

All of Root Down crops are grown without the use of conventional, synthetic or artificial fertilizers, pesticides, herbicides and fungicides. The farm grows many varieties of vegetables, using a careful rotation of crops to help mitigate pests and disease. The farm also strives to minimize its dependency on natural resources by converting a cultivating tractor to an electric motor and using drip irrigation.

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